Go Back
+ servings

Oatmeal: Perfect Breakfast Recipe For Lactating Mamas

Prep Time 2 mins
Cook Time 10 mins
Total Time 12 mins
Servings: 2 servings
Author: Ameya Duprey



  • Add oats, water, ghee and spices to a heavy bottomed saucepan and bring to a boil.
  • Turn down to medium-low heat and simmer for 10 minutes. Cook until soft and soupy.
  • Turn off heat and add the sweetener, ground flax seeds and dates.
  • Drizzle with fresh almond milk and serve hot.


* Use only old-fashioned rolled oats or quick oats. Avoid oat groats, steel-cut oats and instant oatmeal for this postpartum recipe.