New Mother's Rice Porridge
Servings: 0
Ingredients
- 8 C water
- 1 C basmati rice
- 1 1/2 C raw brown sugar or molasses
- 1/2 C ghee or sesame oil
- 2 tsp ginger powder
- 1 tsp cinnamon powder
- 3/4 tsp cardamom powder
- 1/2 tsp clove powder
- 1/2 tsp of black pepper
- 1/2 tsp turmeric powder
- pinch of cayenne (optional)
Instructions
- Rinse rice several times until the water runs clear.
- Bring water to a boil and add rice. Reduce heat to a simmer.
- Cook with the lid on, stirring occasionally for several hours.
- When the rice begins to thicken, add sugar, spices and ghee.
- When the consistency is gelatinous, take off heat and serve hot.
Notes
*Gluten-Free *Vegan * It is very important to cook this dish long enough that the rice actually breaks down and loses its form. * Works great in a slow cooker! Add all ingredients and cook for 8 hours.