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postpartum tea
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Postpartum Tea For Womb Healing

Cook Time 20 minutes
Course: Drinks
Cuisine: Ayurvedic Postpartum, vegetarian
Servings: 2
Author: Ameya

Ingredients

  • 2 tsp Dashamula (cut & sifted is preferable)
  • 2 cups Water

Instructions

  • Boil 2 cups of water and add dashamula herbs.
  • Boil down to 1/2 cup.
  • Take off heat and strain.
  • Drink 1/4 cup in the morning and 1/4 cup in the evening.
  • Refrigerate unused portion and reheat.
  • Make fresh daily for 42 days after birth.